This "neatloaf" looks beautiful as a centerpiece on the table at Christmas. Don't be put off by the list of ingredients, it's worth the...

plant-based chai spiced pumpkin pie

A little plant based protein in the morning improves your mood for the rest of the day! This tempeh granola is a great way to add a...

Black sticky rice (or black glutinous rice) is a naturally sweet, dark purple-ish coloured rice that has both fibre and loaded with...

This Gado Gado salad bowl is a delicious way to use up summer produce from the garden or the local farmers market. The peanut dressing is...

This dish is sweet, aromatic and full of umami flavours. The mushrooms retain their meaty texture throughout the cooking process and take...

When Beurre Bosc pears are in season the best thing to do is to poach them. And then if you have poached too many, bake them into a cake!...

Such a quick and easy dish to prepare, you won’t go back to plain rice again! The spices are sweet and fragrant and the basmati rice has...

A succulent, golden roasted cauliflower with a delicious spiced yellow curry sauce. Choose a large, firm cauliflower with plenty of...

Is there a better way to start the weekend than with banana waffles? Bananas are naturally sweet and are a healthy source of fiber,...

plant-based carrot cake with lemon icing

I'm always thinking of ways to create delicious but healthy whole food, plant-based versions of yummy things share with loved ones. I...

In the 1970s, after dinner mints were a very cool item to have at the end of a dinner party! Even though I was just a child (I'm not that...

Summertime is the time of passionfruit abundance. But what to do with all the fruit? Make a plant-based passion fruit curd tart! This...

These carrots are so delicious you'll want to have them as the main meal! For this dish choose carrots that are on the small size - a...

You wouldn't believe that these fruit mince pies are plant-based, oil and gluten free. The pastry is crispy and delicious. The filling is...

Plant-based sticky Thai black rice pudding

These were an experiment that went right! Filled with veggies, super easy to make and no oil required. You can add any ingredient to the...

Whole food, plant-based, no oil... and seriously delicious! I don't normally eat cake but I have made this for birthdays and special...

Have you ever tried stinging nettle soup? If you haven't you are in for a treat. Stinging nettles lose their sting when they are blanched...