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Creamy eggplant dip served under lentils and rocket
This recipe is so simple, I can't believe I've never made something like this before! The combination of creamy eggplant and lentils is...

Rebecca Stonor
Jan 21, 20241 min read
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Vegan Japanese Curry
This veganised version of a Japanese curry is fragrant, warming and delicious. It has lots of vegetables stewed in a rich, sweet and...

Rebecca Stonor
Jun 19, 20231 min read
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Sticky date pudding - sugar, gluten and oil free!
Sounds too good to be true right? Usually filled with refined sugar, eggs and butter, sticky date pudding has been something I've avoided...

Rebecca Stonor
May 22, 20231 min read
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High Protein Easter Cookie Dough
Getting enough protein is easy on a whole food, plant-based diet! This Easter cookie dough tastes like hot cross buns and is so...

Rebecca Stonor
Apr 8, 20231 min read
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Tofu makhani (no butter, no chicken)
I used to LOVE butter chicken. We'd buy it from the takeaway Indian restaurant nearby almost weekly. Now I know that even lean chicken...

Rebecca Stonor
Mar 20, 20232 min read
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Protein packed lentil munches
These little lentil bites are great for kids lunchboxes and are delicious dipped in guacamole! They are packed with fibre, protein and...

Rebecca Stonor
Jan 6, 20231 min read
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Sticky Black Rice Dessert with Almond Cream
Black sticky rice (or black glutinous rice) is a naturally sweet, dark purple-ish coloured rice that has both fibre and loaded with...

Rebecca Stonor
Oct 14, 20221 min read
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Semur Jamur - Indonesian braised mushrooms
This dish is sweet, aromatic and full of umami flavours. The mushrooms retain their meaty texture throughout the cooking process and take...

Rebecca Stonor
Oct 14, 20221 min read
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Spiced poached pear cake
When Beurre Bosc pears are in season the best thing to do is to poach them. And then if you have poached too many, bake them into a cake!...

Rebecca Stonor
Jul 3, 20222 min read
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Banana waffles with warm chocolate sauce
Is there a better way to start the weekend than with banana waffles? Bananas are naturally sweet and are a healthy source of fiber,...

Rebecca Stonor
Apr 15, 20221 min read
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Plant-based carrot cake with a tangy lemon icing
plant-based carrot cake with lemon icing

Rebecca Stonor
Mar 25, 20221 min read
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Roasted Gochujang Carrots
These carrots are so delicious you'll want to have them as the main meal! For this dish choose carrots that are on the small size - a...

Rebecca Stonor
Jan 28, 20221 min read
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Plant-based sticky Thai black rice pudding
Plant-based sticky Thai black rice pudding

Rebecca Stonor
Oct 1, 20211 min read
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Vegan Okonomiyaki with Oyster Mushrooms
Okonomiyaki is a Japanese savory pancake that is loaded with shredded cabbage and green onions, topped with a sweet tomato sauce, and...

Rebecca Stonor
Oct 1, 20212 min read
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Air-fried, plant-based dumplings
These were an experiment that went right! Filled with veggies, super easy to make and no oil required. You can add any ingredient to the...

Rebecca Stonor
Sep 22, 20211 min read
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Fudgy chocolate cake
Whole food, plant-based, no oil... and seriously delicious! I don't normally eat cake but I have made this for birthdays and special...

Rebecca Stonor
Sep 11, 20212 min read
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Nettle and parsnip soup
Have you ever tried stinging nettle soup? If you haven't you are in for a treat. Stinging nettles lose their sting when they are blanched...

Rebecca Stonor
Aug 22, 20211 min read
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Plant-based blueberry muffin donuts
Blueberries are not only delicious but they are full of antioxidants and can improve memory! They are the hero in these baked donuts...

Rebecca Stonor
Jun 16, 20211 min read
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Chocolate mousse with orange and cardamom
With hints of orange and cardamom, paired with a pistachio cream, this is a grown up chocolate mousse (but the kids love it too). It’s...

Rebecca Stonor
May 14, 20211 min read
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Hot cross bun waffles
Fresh home-made waffles are so worth the effort. Especially when you add the spices that give it that distinct "hot cross bun" feel....

Rebecca Stonor
Apr 1, 20211 min read
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