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JUST EAT PLANTS

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    Spiced poached pear cake
    Rebecca Stonor
    • 4 days ago
    • 2 min

    Spiced poached pear cake

    When Beurre Bosc pears are in season the best thing to do is to poach them. And then if you have poached too many, bake them into a cake!...
    39 views0 comments
    Chocolate Garden Dessert
    Rebecca Stonor
    • Jun 21
    • 2 min

    Chocolate Garden Dessert

    A celebration of the importance of soil health and growing produce locally, this is a grown up chocolate dessert (but the kids love it...
    35 views0 comments
    Brown basmati biryani
    Rebecca Stonor
    • Jun 21
    • 2 min

    Brown basmati biryani

    Such a quick and easy dish to prepare, you won’t go back to plain rice again! The spices are sweet and fragrant and the basmati rice has...
    16 views0 comments
    Indian salad with a green chutney dressing
    Rebecca Stonor
    • Jun 21
    • 2 min

    Indian salad with a green chutney dressing

    The green chutney dressing turns this salad from the ordinary to the extraordinary and is a great use of cauliflower leaves! Bursting...
    24 views0 comments
    Whole Roasted Cauliflower with a Yellow Curry Sauce
    Rebecca Stonor
    • Jun 21
    • 2 min

    Whole Roasted Cauliflower with a Yellow Curry Sauce

    A succulent, golden roasted cauliflower with a delicious spiced yellow curry sauce. Choose a large, firm cauliflower with plenty of...
    30 views0 comments
    Plant-based carrot cake with a tangy lemon icing
    Rebecca Stonor
    • Mar 25
    • 1 min

    Plant-based carrot cake with a tangy lemon icing

    plant-based carrot cake with lemon icing
    336 views0 comments
    Plant-Based Banoffee Pie
    Rebecca Stonor
    • Mar 14
    • 2 min

    Plant-Based Banoffee Pie

    I'm always thinking of ways to create delicious but healthy whole food, plant-based versions of yummy things share with loved ones. I...
    280 views0 comments
    After dinner mints
    Rebecca Stonor
    • Feb 10
    • 1 min

    After dinner mints

    In the 1970s, after dinner mints were a very cool item to have at the end of a dinner party! Even though I was just a child (I'm not that...
    95 views0 comments
    Passion fruit curd tart
    Rebecca Stonor
    • Feb 5
    • 2 min

    Passion fruit curd tart

    Summertime is the time of passionfruit abundance. But what to do with all the fruit? Make a plant-based passion fruit curd tart! This...
    90 views0 comments
    Plant-Based Chai Spiced Pumpkin Pie
    Rebecca Stonor
    • Oct 31, 2021
    • 2 min

    Plant-Based Chai Spiced Pumpkin Pie

    plant-based chai spiced pumpkin pie
    201 views0 comments
    Nettle and parsnip soup
    Rebecca Stonor
    • Aug 22, 2021
    • 1 min

    Nettle and parsnip soup

    Have you ever tried stinging nettle soup? If you haven't you are in for a treat. Stinging nettles lose their sting when they are blanched...
    70 views0 comments
    Breakfast "tacos" with a chocolate chia dipping sauce
    Rebecca Stonor
    • May 28, 2021
    • 1 min

    Breakfast "tacos" with a chocolate chia dipping sauce

    These breakfast tacos (aka pikelets) are so easy to make and totally delicious. Gluten and oil free, soft and fluffy and super yummy. You...
    316 views0 comments
    Chocolate mousse with orange and cardamom
    Rebecca Stonor
    • May 14, 2021
    • 1 min

    Chocolate mousse with orange and cardamom

    With hints of orange and cardamom, paired with a pistachio cream, this is a grown up chocolate mousse (but the kids love it too). It’s...
    151 views0 comments
    Creamy Jackfruit Curry
    Rebecca Stonor
    • May 14, 2021
    • 2 min

    Creamy Jackfruit Curry

    This rich and creamy curry not only tastes delicious but is good for you too! It is made from whole plant foods, low in fat and super...
    336 views0 comments
    Vegan mushroom stroganoff with creamy mashed potatoes
    Rebecca Stonor
    • Apr 8, 2021
    • 1 min

    Vegan mushroom stroganoff with creamy mashed potatoes

    This version of a traditional stroganoff uses mushrooms instead of meat and is lower in fat. It’s super easy to make, quick and really...
    432 views0 comments
    Chef AJ live recipe: chocolate mousse tart with berries
    Rebecca Stonor
    • Apr 4, 2021
    • 1 min

    Chef AJ live recipe: chocolate mousse tart with berries

    I had the pleasure of cooking for Chef AJ live on Easter Sunday and made this delicious chocolate mousse tart with berries. It is super...
    475 views0 comments
    Fig custard tart with a chocolate drizzle
    Rebecca Stonor
    • Feb 23, 2021
    • 1 min

    Fig custard tart with a chocolate drizzle

    To welcome a new staff member to our team I created this beautiful tart. She avoids gluten so this is a gluten free recipe and luckily...
    139 views0 comments
    Baklava custard tart
    Rebecca Stonor
    • Dec 29, 2020
    • 2 min

    Baklava custard tart

    This tart is not only easy to make, plant-based and gluten free but also delicious. The filling is soft and creamy and the crust is...
    251 views0 comments
    Plant-based Korean Bibimbap
    Rebecca Stonor
    • Nov 25, 2020
    • 1 min

    Plant-based Korean Bibimbap

    This easy to make dish is light, tasty and quite different to other Asian cuisines. Perilla (also known as shiso) is a herb used in...
    85 views0 comments

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