Rebecca StonorDec 20, 20212 minPlant-based fruit mince piesYou wouldn't believe that these fruit mince pies are plant-based, oil and gluten free. The pastry is crispy and delicious. The filling is...
Rebecca StonorSep 22, 20211 minAir-fried, plant-based dumplingsThese were an experiment that went right! Filled with veggies, super easy to make and no oil required. You can add any ingredient to the...
Rebecca StonorFeb 23, 20211 minFig custard tart with a chocolate drizzleTo welcome a new staff member to our team I created this beautiful tart. She avoids gluten so this is a gluten free recipe and luckily...
Rebecca StonorDec 17, 20202 minChristmas "Neatloaf"This "neatloaf" looks beautiful as a centerpiece on the table at Christmas. Don't be put off by the list of ingredients, it's worth the...