Eating whole plant foods significantly reduces our impact on the environment and is one of the biggest changes we can make to reduce our carbon footprint. 
 
While shifting to a plant-based diet is the single biggest way to reduce our impact on the planet, it can also be easy, nourishing and invigorating. And eating this way doesn't mean you need to miss out on pizzas!

This e-cookbook will take you through the basics of creating a delicious and easy spelt pizza crust, with two gluten-free recipes included. I also show you how to create a tomato sugo and three different versions of plant-based cheeses. 

Let me show you how delicious plant-based pizzas can be!